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1834 Club

1834 Club by Olive Blue Catering

Located in the Lavin-Bernick Center (LBC) for University Life, our sophisticated faculty and staff dining room, the 1834 Club, awaits you. Our daily buffet features a wide variety of hot and cold dishes, regional and seasonal specialties created from the freshest local and seasonal ingredients available, including Louisiana seafood, fruits and vegetables.

This contemporary retreat overlooks the LBC quad on Tulane's uptown campus and is adorned with quilted artwork t'hat recognizes the philanthropic efforts of the universities who contributed to our recovery in the aftermath of Hur'ricane Katrina.

Door price is $11.50 per person and beverages are a $1. To receive $1 off the door \price as well as eliminate the need to carry cash, sign-up for a Faculty/ Staff meal plan by visiting the Dining and Vending 'office at LBC 207 or by calling (504) 865-5254.

The daily menu will be available by 10:30 a.m. Monday - Friday.

Reservations are recosmmended for parties of 5 or more. Please contact us at least 2 hours prior to your arrival.

Click here for the Monday, November 30, 2015 menu.


Starting August 24, the 1834 Club menu will be enhanced by Olive Blue Catering.

Door price will be $11.50.

*Those on the meal plan will continue to receive the $1.00 discount. To sign up for a faculty & staff meal plan visit the Dining and Vending Services office located at LBC 107. Click here for more information.

Regular hours:

Monday - Friday: 11am - 2pm




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Tulane University Dining Services, New Orleans, LA 70118, (504) 865-5629